Cherry Fudge is a delightful dessert that perfectly blends the rich, creamy taste of chocolate with the sweet and slightly tart flavor of cherries. This easy-to-make treat requires just a few simple ingredients, making it an accessible choice for bakers of all skill levels. In less than 30 minutes, you can prepare this luscious fudge, which then sets in the fridge while you enjoy some quality time with family or friends. Each bite delivers a heavenly combination of smooth chocolate and chewy dried cherries, creating an indulgent experience that’s sure to impress at any gathering.
Ingredients
Sweetened Condensed Milk
Semi-Sweet Chocolate Chips
Dried Cherries
Unsalted Butter
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Instructions
Line an 8-inch square baking pan with parchment paper.
In a medium saucepan over low heat, melt together sweetened condensed milk and butter. Stir in chocolate chips until smooth.
Remove from heat and fold in dried cherries until evenly distributed.
Pour the mixture into the prepared pan, smoothing it out with a spatula.
Refrigerate for about 2 hours until firm.
Lift the fudge out using the parchment paper and cut into squares.