Hanky Panky Appetizers
Prep Time 10 minutes Cook Time 20 minutes Total Time 30 minutes Description
Make the best Hanky Panky Appetizers with sausage, cheese, and rye bread. A quick, crowd-pleasing snack perfect for parties and holiday gatherings.
Ingredients
- breakfast sausage (spicy or mild)
- cream cheese (softened)
- sharp cheddar cheese (shredded)
- toast points or crackers
- green onions (sliced thinly)
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Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a skillet over medium heat, cook the sausage until browned and crumbly; drain excess grease.
- In a large bowl, mix the cooked sausage with softened cream cheese and shredded cheddar until well combined.
- Spread generous dollops of the mixture onto each toast point or cracker.
- Bake for 15-20 minutes until golden brown and bubbly.
- Garnish with sliced green onions and serve warm.