Doritos Mac and Cheese Casserole with Chicken
Description
Doritos Mac and Cheese Casserole with Chicken is the ultimate comfort food fusion—bringing together everything you love about traditional mac and cheese with an exciting, crunchy twist. This bold and flavorful dish features creamy, cheesy pasta perfectly blended with tender shredded chicken, then topped with a generous layer of crushed nacho cheese Doritos and melted cheese. The result? A bubbly, golden-brown casserole that’s rich, indulgent, and packed with texture in every bite.
Ingredients
- butter
- all-purpose flour
- milk
- macaroni noodles
- condensed chicken broth
- cooked, shredded chicken
- Philadelphia Whipped Chive Cream Cheese
- salt
- pepper
- onion powder
- garlic powder
- shredded mozzarella and cheddar cheese blend
- Doritos nacho chips
- mozzarella and cheddar cheese blend
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Instructions
- Preheat the oven to 375°F and grease a 9×13-inch baking dish.
- In a large pot, melt the butter over medium-high heat. Add the flour and stir well, cooking for about 3 minutes until slightly golden.
- Gradually whisk in the milk, stirring continuously to prevent lumps. Bring the mixture to a gentle boil.
- Add the uncooked macaroni noodles to the boiling milk. Cover and reduce the heat to low, cooking for about 3 minutes while stirring occasionally.
- Stir in the condensed chicken broth and shredded chicken, mixing well to combine.
- Add the whipped chive cream cheese, salt, pepper, onion powder, and garlic powder. Stir until the cream cheese is fully melted and the mixture is smooth.
- Mix in 2 cups of the shredded cheese blend until evenly incorporated.