avocado and mango salsa is a vibrant and refreshing dish that combines creamy avocados with sweet mangoes, zesty lime juice, and fragrant cilantro. Perfect as a dip for chips or a topping for tacos, this salsa captures the essence of summer in every bite. Ready in just minutes, it’s an irresistible addition to any gathering and sure to impress your guests.
Ingredients
2ripe avocadosdiced
2ripe mangoesdiced
1/4cupred onionfinely diced
1/4cupfresh cilantrochopped
Juice of 1 lime
Salt to taste
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Instructions
Wash and dice the avocados and mangoes into small cubes.
In a mixing bowl, combine the diced avocados and mangoes.
Finely chop the red onion and cilantro; add them to the bowl.
Squeeze fresh lime juice over the mixture and season with salt.
Gently stir to combine without mashing the ingredients.
Chill in the refrigerator for at least 15 minutes before serving.