Strawberry Cheesecake Dump Cake
Prep Time 10 minutes Cook Time 45 minutes Total Time 55 minutes Description
This Strawberry Cheesecake Dump Cake is a quick, beginner-friendly dessert that delivers rich, irresistible flavors in every bite. With layers of sweet strawberry filling, creamy cheesecake, and a golden buttery cake topping, this effortless treat is perfect for any celebration, potluck, or casual family dessert.
Ingredients
- box yellow cake mix (15.25 oz)
- strawberry pie filling (21 oz each)
- cream cheese (8 oz), softened
- granulated sugar
- vanilla extract
- unsalted butter, melted
- chopped pecans (optional)
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Instructions
- Preheat oven to 350°F (175°C) and grease a 9×13-inch baking dish.
- Spread strawberry pie filling evenly at the bottom.
- Combine cream cheese, sugar, and vanilla until smooth. Dollop over the pie filling.
- Sprinkle the dry cake mix on top
- Drizzle melted butter and sprinkle pecans (optional).
- Bake for 40-45 minutes or until golden and bubbly.
- Let cool slightly before serving.