Baked Honey Cilantro Lime Salmon
Prep Time 10 minutes Cook Time 20 minutes Total Time 30 minutes Description
Baked Honey Cilantro Lime Salmon is a vibrant dish that marries sweet, tangy, and savory flavors in each succulent bite.This easy-to-make recipe features fresh salmon fillets brushed with a delightful marinade of pure honey, zesty lime juice, aromatic garlic, and fragrant cilantro. In just 30 minutes, you’ll create a stunning meal that impresses family and guests alike.Serve your Baked Honey Cilantro Lime Salmon over fluffy rice or alongside a crisp salad for a refreshing contrast.Whether you’re hosting a special occasion or enjoying a casual weeknight dinner, this Baked Honey Cilantro Lime Salmon will be the star of your table.
Ingredients
- Fresh salmon fillets 1 lb
- Honey 1/4 cup
- Fresh lime juice from 2 limes
- Fresh cilantro 1/4 cup, chopped
- Garlic cloves 2, minced
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Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a bowl, whisk together honey, lime juice, minced garlic, and chopped cilantro to make the marinade.
- Place the salmon on the prepared baking sheet and pour half of the marinade over it; let it marinate while the oven preheats.
- Bake the salmon for 15-20 minutes until cooked through and flakes easily with a fork.
- In the last few minutes of baking, brush additional marinade over the fillets for extra flavor.
- Serve hot with any remaining sauce from the baking sheet.