Cheesy Meatball Casserole
Prep Time 15 minutes Cook Time 40 minutes Total Time 55 minutes Description
Cheesy Meatball Casserole Recipe for Cozy Family Dinners is the ultimate comfort food that combines succulent meatballs, a rich tomato sauce, and gooey melted cheese into one mouthwatering dish. Perfect for family gatherings or cozy weeknight dinners, this easy-to-make casserole can be prepared in under an hour and customized with your favorite ingredients. The inviting aroma and harmonious blend of flavors make it a crowd-pleaser that everyone will adore. With minimal prep time and straightforward steps, even novice cooks can whip up this heartwarming meal that promises to have your loved ones coming back for seconds. Get ready to delight in a warm, cheesy masterpiece that brings joy to the dinner table!
Ingredients
- 1 lb ground beef (or turkey)
- 1 cup breadcrumbs
- 1 egg
- 2 cups shredded mozzarella cheese
- 2 cups pasta sauce
- Italian seasoning
- Grated Parmesan cheese (for topping)
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Instructions
- Preheat oven to 375°F (190°C) and grease a large baking dish.
- In a bowl, mix ground beef, breadcrumbs, egg, salt, pepper, and Italian seasoning until combined.
- Shape the mixture into 1-inch meatballs and place them in the baking dish.
- Pour pasta sauce over meatballs and sprinkle shredded cheese on top.
- Cover with foil and bake for 25 minutes. Remove foil and bake an additional 10–15 minutes until cheese is bubbly.