Adorable Valentine Cookies Recipe to Win Hearts
Prep Time 15 minutes Cook Time 10 minutes Total Time 25 minutes Description
Delight your loved ones this Valentine’s Day with these charming Easy Valentine Cookies. These heart-shaped treats are not only visually appealing but also incredibly easy to make, making them a perfect choice for novice bakers. With just a handful of basic ingredients and straightforward steps, you can create sweet cookies that are sure to impress. Decorate them with colorful icing or sprinkles for an extra festive touch that will melt hearts. Whether you’re sharing them at a romantic dinner, gifting them to friends, or enjoying family time, these cookies add a touch of sweetness to any celebration.
Ingredients
- 2 ½ cups all-purpose flour
- 1 cup granulated sugar
- ½ cup unsalted butter (softened)
- 1 large egg
- 2 tsp baking powder
- 1 tsp vanilla extract
- ¼ tsp salt
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Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a large mixing bowl, cream together the softened butter and sugar until light and fluffy. Add the egg and vanilla extract; mix until fully combined.
- In another bowl, whisk together the flour, baking powder, and salt. Gradually add this mixture into the wet ingredients while stirring until a soft dough forms.
- On a floured surface, roll out the dough to about a quarter-inch thickness and cut shapes using heart-shaped cookie cutters.
- Place cookies on prepared baking sheets and bake for 8-10 minutes or until edges are lightly golden.
- Allow cookies to cool on wire racks before decorating as desired.