Spicy Southwestern Salad with Creamy Avocado Dressing – Quick & Easy!
Prep Time 15 minutes Total Time 15 minutes Description
Elevate your meals with this vibrant Spicy Southwestern Salad, a perfect blend of fresh ingredients and bold flavors. Featuring crunchy romaine lettuce, juicy cherry tomatoes, black beans, and zesty jalapeños, this salad is brought to life by a creamy avocado dressing made with ripe avocados, lime juice, and Greek yogurt.Ideal for lunch or as a side dish at dinner gatherings, this salad is as nutritious as it is satisfying. It’s incredibly versatile - customize it with your favorite proteins like grilled chicken or shrimp, or add extra veggies for a unique twist. Quick to prepare and packed with flavor, this Spicy Southwestern Salad is sure to become a go-to recipe for any occasion.
Ingredients
- Romaine lettuce
- Cherry tomatoes
- Cucumber
- Jalapeño peppers
- Red onion
- Ripe avocado
- Lime juice
- Greek yogurt
- Cilantro (optional)
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Instructions
- Chop romaine lettuce and place it in a mixing bowl.
- Halve cherry tomatoes and slice cucumber; add to the bowl.
- Rinse black beans and add them along with diced jalapeños and red onion.
- In a blender, combine avocado, lime juice, Greek yogurt, cilantro, salt, and pepper; blend until smooth.
- Drizzle dressing over the salad and toss gently to combine.
- Serve immediately, garnished with extra dressing if desired.
Notes
– Adjust the spice level by varying the amount of jalapeño used.
– For added protein, consider including grilled chicken or shrimp.
– Store leftover dressing separately to maintain freshness.