Falafel Pita Sandwich with Creamy Tahini
Prep Time 15 minutes Cook Time 25 minutes Total Time 40 minutes Description
Falafel Pita Sandwich with Creamy Tahini is a healthy, flavorful meal with crispy falafel, fresh veggies, and rich tahini sauce. Perfect for any occasion.
Ingredients
- hickpeas, drained and rinsed
- fresh parsley, chopped
- cloves garlic, minced
- ground cumin
- salt
- black pepper
- olive oil (divided)
- pita breads
- tahini sauce
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Instructions
- Preheat the oven to 375°F (190°C). In a food processor, combine chickpeas, parsley, garlic, cumin, salt, and pepper; pulse until chunky yet cohesive.
- Form small balls from the mixture and place them on a lined baking sheet. Drizzle with 1 tbsp of olive oil.
- Bake for about 25 minutes until golden brown, flipping halfway through for even cooking.
- Slice open each pita and stuff with baked falafel, shredded lettuce, diced tomatoes, and a generous drizzle of tahini sauce.
- Serve immediately while warm.