Egg Roll In A Bowl Paleo Keto is a vibrant, flavor-packed dish that delivers all the deliciousness of traditional egg rolls without the carbs. This quick and easy recipe combines savory ground pork with crunchy vegetables, all tossed in a tangy soy sauce and rich sesame oil. Perfect for busy weeknights or casual gatherings, it’s a satisfying meal that everyone will love. Enjoy this nutritious, low-carb delight in under 30 minutes!
Ingredients
1lbground pork
4cupsshredded cabbage
1cupgrated carrots
4green onionssliced
2clovesgarlicminced
1tspfresh gingerminced
3tbsplow-sodium soy sauce
2tspsesame oil
Red pepper flakesoptional
Không có dữ liệu tab nào được thiết lập.
Instructions
Heat a large skillet over medium heat and add ground pork. Cook until browned and crumbly.
Stir in minced garlic and ginger; cook for an additional minute until fragrant.
Add shredded cabbage and grated carrots to the skillet, sautéing for about 3-4 minutes until slightly wilted.
Pour in soy sauce and sesame oil; mix well and let simmer for 2 minutes.
Serve hot, garnished with sliced green onions and optional red pepper flakes.