This mouthwatering fusion of pizza and burger flavors is baked to golden perfection in a buttery, flaky crescent roll crust! 🍕🍔 Packed with savory seasoned ground beef, gooey melted cheese, and bold beef pepperoni, this Pizza Burger Pie is the ultimate comfort food. Whether you're looking for a hearty weeknight dinner or a fun family meal, this cheesy, delicious dish is guaranteed to impress!
Ingredients
beef
diced onion
pizza sauce
Italian seasoning
garlic powder.
salt.
black pepper.
refrigerated crescent roll dough
shredded mozzarella cheese
sliced beef pepperoni
sliced black olives.
chopped bell peppers.
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Instructions
Prepare the Filling:Preheat your oven to 375°F (190°C).Heat a large skillet over medium heat. Cook the ground beef and diced onion until the beef is browned and the onion is translucent. Drain any excess fat.Stir in the pizza sauce, Italian seasoning, garlic powder, salt, and black pepper. Simmer for 5 minutes, then remove from heat.
Prepare the Crust:Unroll the crescent roll dough and press it into the bottom and up the sides of a greased 9-inch pie dish to form a crust.
Assemble the Pie:Spoon the beef mixture evenly into the prepared crust.Sprinkle with shredded mozzarella cheese.Top with sliced beef pepperoni, black olives, and chopped bell peppers.
Bake the Pie:Bake in the preheated oven for 20–25 minutes, or until the crescent roll crust is golden brown and the cheese is melted and bubbly.
Cool and Serve:Allow the pie to cool for a few minutes before slicing. Serve warm and enjoy this hearty and flavorful pizza-burger fusion!