Zucchini Garlic Bites
Prep Time 15 minutes Cook Time 20 minutes Total Time 35 minutes Description
Zucchini Garlic Bites are a delicious, healthy, and crowd-pleasing appetizer, perfect for parties, gatherings, or a quick snack. Their crispy texture, savory garlic flavor, and wholesome ingredients make them an irresistible choice for any occasion!
Ingredients
- shredded zucchini, drained well
- clove garlic, grated fine
- breadcrumbs
- grated Parmigiano-Reggiano cheese
- egg
- chopped fresh chives
- chopped fresh parsley
- chopped fresh basil
- chopped fresh oregano
- Pinch of salt and pepper
- Tomato sauce for dipping
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Instructions
- Preheat Oven: Preheat oven to 400˚F (200˚C). Lightly coat a baking sheet with olive oil or non-stick spray. Set aside.
- Prepare Zucchini: Use a box grater to grate the zucchini into a clean towel. Roll up the towel and twist to wring out the moisture.
- Prepare Garlic: Grate the garlic using the small holes on the box grater.
- Mix Ingredients: Add the shredded zucchini, garlic, egg, breadcrumbs, parmesan, chives, parsley, basil, oregano, salt, and pepper to a medium bowl. Mix well to combine.
- Shape Mixture: Shape a tablespoon of the mixture into your hands, pat into small balls, and place on the baking sheet.
- Bake: Bake for 15-18 minutes in the preheated oven until golden. Serve warm with marinara sauce.