Cheesy Pepperoni Pizza Bombs
Prep Time 10 minutes Cook Time 15 minutes Total Time 25 minutes Description
These Cheesy Pepperoni Pizza Bombs are truly bite-sized pockets of joy! Each golden, crispy ball is filled with gooey mozzarella, tangy marinara, and crispy pepperoni, making every bite an explosion of cheesy, savory goodness.Whether you’re looking for a quick snack, a crowd-pleasing appetizer, or an easy weeknight dinner, these pizza bombs deliver big flavor with minimal effort. Fast, fun, and loved by all ages, they’re guaranteed to disappear as fast as you can make them!
Ingredients
- pizza dough
- marinara sauce
- shredded mozzarella cheese
- chopped pepperoni slices
- olive oil
- garlic powder
- red pepper flakes (optional)
- grated Parmesan cheese
- Fresh basil leaves (optional for garnish)
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Instructions
- Preheat: Preheat the oven to 375°F (190°C).
- Prepare Dough: Roll out pizza dough on a floured surface and cut into 3×3-inch squares.
- Fill: Add marinara sauce, chopped pepperoni, and mozzarella to each square.
- Shape: Fold each square into a ball, sealing the edges tightly.
- Bake: Place seam-side down on a greased baking sheet. Brush with olive oil, sprinkle garlic powder, Parmesan, and red pepper flakes.
- Cook: Bake for 12-15 minutes or until golden brown.
- Garnish: Let cool slightly, garnish with fresh basil, and serve with extra marinara for dipping.