Welcome to your new favorite comfort dish: Crockpot Beef Tips & Noodles Recipe! This easy slow cooker meal combines tender, melt-in-your-mouth beef tips, savory egg noodles, and a rich, flavorful gravy that will satisfy your cravings. Whether you’re looking for a hearty dinner to warm up chilly evenings or a stress-free meal for a busy day, this recipe is the perfect choice.
With minimal prep and just a few hours in your crockpot, you can enjoy a delicious, home-cooked meal without the hassle. Follow this Crockpot Beef Tips & Noodles Recipe to create a comforting and satisfying dish your whole family will love!
Ingredients – What You’ll Need for the Best Crockpot Beef Tips & Noodles Recipe
Creating this Crockpot Beef Tips & Noodles Recipe is effortless with simple, flavorful ingredients. This slow cooker meal combines tender beef, a rich savory gravy, and buttery egg noodles, making it the ultimate comfort food. Below is everything you’ll need to make this crowd-pleasing dish!
One-Pan Chicken with Garlic Mushroom Sauce – Quick & Delicious
Main Ingredients for Crockpot Beef Tips & Noodles Recipe
🥩 2 lbs beef stew meat or beef tips – The star of this dish! Choose well-marbled beef cuts for extra tenderness and flavor. Chuck roast or sirloin tips work great in a slow cooker.
🧅 1 medium onion, diced – Adds sweetness and depth to the gravy while enhancing the overall richness of the dish.
🥣 3 cups beef broth – The base for the savory, flavorful sauce. For extra depth, use low-sodium beef broth to control salt levels.
🥄 1 packet (1 oz) onion soup mix – A convenient way to add bold, slow-cooked flavors quickly.
🥫 2 tablespoons Worcestershire sauce – Brings an irresistible umami boost, enhancing the beefy flavor.
🧄 3 cloves garlic, minced – Because everything tastes better with garlic! It adds a rich, aromatic depth to the sauce.
🌾 1/4 cup all-purpose flour – Helps thicken the gravy, making it smooth and velvety.
🫒 2 tablespoons olive oil – Used to sear the beef, locking in flavor and creating a deeper, richer sauce.
🍜 12 oz egg noodles – The perfect pasta base to soak up all the delicious slow-cooked gravy.
🧂 Salt and pepper to taste – Enhances all the ingredients, bringing out the dish’s natural flavors.
🌿 Fresh parsley, chopped (optional) – Adds a touch of color and freshness when serving.
💡 Pro Tip: For a richer sauce, replace 1/2 cup of beef broth with red wine or heavy cream for added depth and silkiness.
Substitutions and Additions – Customize Your Crockpot Beef Tips & Noodles Recipe!
This Crockpot Beef Tips & Noodles Recipe is super flexible, allowing you to tailor the flavors to your taste! Try these delicious variations to make it your own:
1️⃣ Broth Swap – Adjust the Flavor Profile
🔹 Don’t have beef broth? Use chicken or vegetable broth instead.
🔹 For a richer, more intense taste, substitute ½ cup beef broth with red wine for a deeper, more complex gravy.
2️⃣ Add More Vegetables for Extra Nutrition
🥕 Carrots, celery, or mushrooms – Boosts fiber and nutrients, making this Crockpot Beef Tips & Noodles Recipe even healthier and heartier.
🫑 Bell peppers or green beans – Adds a fresh, slightly sweet contrast to the rich sauce.
3️⃣ Homemade Onion Soup Mix Alternative
🧂 Prefer a lower-sodium option? Try this homemade blend instead:
✔ 2 tablespoons dried onion flakes
✔ 1 teaspoon onion powder
✔ 1 teaspoon garlic powder
✔ 1 teaspoon dried parsley or thyme
✔ A pinch of salt and black pepper
4️⃣ Make It Creamier
🥛 Stir in a dollop of sour cream or cream cheese at the end of cooking for a luxurious, creamy gravy.
🧀 Add ¼ cup shredded Parmesan cheese to enhance richness.
5️⃣ Spice It Up!
🌶 Want a little kick? Try:
✔ Cayenne pepper – Adds a subtle warmth.
✔ Crushed red pepper flakes – For a bolder heat level.
✔ Smoked paprika – Adds a deep, smoky flavor to complement the beef.
Step-by-Step Instructions – How to Make the Best Crockpot Beef Tips & Noodles Recipe
This Crockpot Beef Tips & Noodles Recipe is the ultimate comfort food, featuring tender, melt-in-your-mouth beef tips in a rich, savory gravy served over buttery egg noodles. With minimal prep and the magic of slow cooking, you can create a flavorful, hearty meal with almost no effort!
Follow these detailed step-by-step instructions to make a dish that’s perfect for weeknights, family gatherings, or meal prep!
Preparation – Setting the Stage for Success
Before we begin cooking, a little prep work will ensure that your Crockpot Beef Tips & Noodles turn out perfectly every time!
1. Prep the Ingredients
✔ Trim any excess fat from the beef tips for a leaner, more tender texture.
✔ Pat the beef dry with paper towels—this helps achieve a better sear, locking in flavor.
✔ Dice the onion finely to enhance the dish’s aromatic depth and sweetness.
✔ Mince the garlic cloves to release their bold, garlicky flavor throughout the sauce.
💡 Pro Tip: If you love extra garlicky flavors, use roasted garlic instead of raw for a smoother, caramelized taste!
2. Gather Your Equipment
🔹 Skillet: For searing the beef and sautéing aromatics.
🔹 Crockpot: The heart of this recipe, where the beef becomes fall-apart tender.
🔹 Mixing Bowl: To whisk together the sauce ingredients.
🔹 Cooking Utensils: Tongs for handling the beef, a whisk, and a ladle for serving.
3. Season the Beef for Maximum Flavor
✔ Generously sprinkle salt and pepper over the beef tips to enhance their natural flavors.
✔ For extra depth, season with a pinch of smoked paprika or dried thyme.
💡 Pro Tip: For even more flavor, let the beef sit with the seasoning for 10–15 minutes before cooking to absorb the spices!
Cooking in the Crockpot – Where the Magic Happens with Crockpot Beef Tips & Noodles Recipe!
1. Sear the Beef for a Deep, Rich Flavor
✔ Heat 2 tablespoons of olive oil in a large skillet over medium-high heat.
✔ Once the oil is hot, add the seasoned beef tips and sear on all sides until they develop a deep golden-brown crust (about 3–4 minutes per side).
✔ Transfer the seared beef to the crockpot, keeping all the flavorful browned bits in the pan for the next step.
💡 Why Searing is Important in Crockpot Beef Tips & Noodles Recipe: This locks in the juices and adds deep, caramelized flavors to the dish, making it even richer and more flavorful.
2. Sauté the Aromatics for Extra Depth
✔ In the same skillet, add diced onions and minced garlic.
✔ Sauté for 2–3 minutes, stirring frequently, until they soften and become fragrant.
✔ Pour the sautéed onion and garlic mixture over the beef in the crockpot to enhance the slow-cooked flavors.
💡 Extra Flavor Boost for Crockpot Beef Tips & Noodles Recipe: Add a splash of red wine to the skillet while sautéing to deglaze the pan and lift up all the flavorful bits!
3. Prepare the Sauce for a Luscious Gravy
In a mixing bowl, whisk together:
✔ 3 cups beef broth – The base for the rich, savory gravy.
✔ 1 packet onion soup mix – A shortcut to instant slow-cooked flavor.
✔ 2 tablespoons Worcestershire sauce – Adds a deep umami kick.
✔ 1/4 cup all-purpose flour – Helps thicken the sauce.
✔ Whisk until completely smooth with no lumps, then pour over the beef and onions in the crockpot.
💡 Want a Thicker Gravy for Your Crockpot Beef Tips & Noodles Recipe? Use ½ cup beef broth + ½ cup heavy cream instead of all broth for a richer, silkier consistency!
4. Slow Cook for Ultimate Tenderness
✔ Set the crockpot to LOW for 6–8 hours (or HIGH for 3–4 hours).
✔ Stir the mixture halfway through cooking to ensure even flavor distribution.
✔ As the beef slowly simmers, it will absorb the deep, rich flavors of the sauce and become incredibly tender—just as you’d expect from a perfect Crockpot Beef Tips & Noodles Recipe!
💡 Pro Tip: If the gravy is too thin after cooking, mix 1 tablespoon cornstarch with 2 tablespoons cold water, then stir it into the crockpot. Cook on HIGH for another 15–20 minutes until thickened.
Finishing Touches – Bringing Everything Together for the Best Crockpot Beef Tips & Noodles Recipe
1. Cook the Egg Noodles to Perfection
✔ 30 minutes before the beef is done, bring a large pot of salted water to a boil.
✔ Cook 12 oz egg noodles according to package instructions until al dente.
✔ Drain and toss the noodles with a little butter or olive oil to keep them from sticking.
💡 Want Extra Flavor? Cook the egg noodles in beef broth instead of water for a deeper, more savory taste that complements the Crockpot Beef Tips & Noodles Recipe!
2. Combine & Serve Like a Pro
✔ Once the beef is tender and the sauce has thickened, give it a gentle stir.
✔ Ladle the tender beef tips and rich, savory gravy over the warm egg noodles.
✔ Garnish with freshly chopped parsley for a pop of color and freshness.
💡 Final Touch: For an extra indulgent meal, serve your Crockpot Beef Tips & Noodles Recipe with crusty garlic bread and a glass of red wine (Cabernet Sauvignon or Merlot)!
Serving Suggestions – How to Enjoy Your Crockpot Beef Tips & Noodles Recipe
This Crockpot Beef Tips & Noodles Recipe is versatile, hearty, and perfect for any occasion. Whether you’re cooking for a busy weeknight dinner, a family gathering, or just craving comfort food, this slow-cooked beef dish is sure to be a hit.
Occasions and Pairings – When & How to Serve It
This Crockpot Beef Tips & Noodles Recipe fits beautifully into different dining settings:
🥘 Weeknight Dinners – A quick, hands-off meal, perfect for busy days. Just let the crockpot do the work while you focus on other tasks!
👨👩👧👦 Family Gatherings – A crowd-pleaser that’s easy to make in large batches and guaranteed to satisfy everyone at the table.
🍂 Comfort Food Nights – When you’re in the mood for something warm, rich, and satisfying, this dish is the ultimate cozy meal.
Best Side Dishes to Pair With Crockpot Beef Tips & Noodles Recipe
For a well-balanced meal, serve this slow cooker beef dish with complementary sides:
🥦 Steamed Vegetables – Broccoli, carrots, or green beans provide a fresh contrast to the creamy, savory flavors of the dish.
🥗 Crisp Green Salad – A light salad with lettuce, cucumbers, and a tangy vinaigrette helps balance the richness of the beef tips and noodles.
🥖 Crusty Bread or Rolls – Perfect for soaking up the extra sauce—you won’t want to waste a drop of this delicious crockpot beef gravy!
💡 Pro Tip: For extra indulgence, serve this Crockpot Beef Tips & Noodles Recipe with garlic bread or buttered dinner rolls for a classic comfort food pairing.
Presentation Ideas – Make Your Crockpot Beef Tips & Noodles Recipe Look as Good as It Tastes
✨ Serve in wide, shallow bowls – This enhances the comforting, cozy feel of the dish while allowing the savory sauce to coat the noodles evenly.
🌿 Garnish with fresh parsley – A sprinkle of chopped parsley or grated Parmesan adds a touch of color and freshness, making your Crockpot Beef Tips & Noodles Recipe look as good as it tastes.
🍲 Rustic, family-style serving – Set the crockpot on the table with a ladle, allowing guests to serve themselves—perfect for casual dinners or gatherings.
💡 Want to impress guests? Serve this Crockpot Beef Tips & Noodles Recipe alongside a glass of red wine (Cabernet Sauvignon or Merlot pairs beautifully with the rich beef flavors).
Recipe FAQ – Your Guide to Perfect Crockpot Beef Tips & Noodles Recipe
Cooking can sometimes bring up questions, so here are expert answers and troubleshooting tips to help you achieve delicious, foolproof results every time!
Common Questions
How can I substitute onion soup mix?
No onion soup mix? No problem! Make a homemade version by combining:
✔ 2 tablespoons dried onion flakes
✔ 1 teaspoon onion powder
✔ 1 teaspoon garlic powder
✔ 1 teaspoon dried parsley or thyme
✔ A pinch of salt and pepper
This DIY mix mimics the store-bought flavor while allowing you to control the salt content!
Can I cook the noodles directly in the crockpot?
It’s best to cook the noodles separately to avoid a mushy texture. Slow cookers trap moisture, which can make pasta overcook quickly.
💡 If you must add them: Stir the noodles into the crockpot during the final 30 minutes of cooking and add extra liquid (about 1/2 cup broth) to keep them from drying out.
Troubleshooting Tips
How can I thicken the sauce?
If your gravy is too thin, try these fixes:
✔ Mix 1 tablespoon cornstarch with 2 tablespoons cold water, then stir into the crockpot. Cook on HIGH for 15–20 minutes, stirring occasionally, until thickened.
✔ For a richer texture, stir in 1–2 tablespoons of heavy cream or sour cream before serving.
How do I prevent overcooked beef?
Overcooked beef can become dry, even in a slow cooker. Follow these tips to keep it juicy and tender:
✔ Stick to the recommended cook times: 6–8 hours on LOW or 3–4 hours on HIGH.
✔ Use well-marbled beef tips (they have more fat, which keeps them moist).
✔ Avoid lifting the slow cooker lid too often, as this can release steam and dry out the beef.
Storage and Reheating – Keeping Leftovers Delicious
If you have leftovers, here’s how to store and reheat them without losing flavor or texture!
Storage Tips
✔ Refrigerator: Store leftovers in an airtight container for up to 3 days.
✔ Freezer: For long-term storage, cool the beef tips and sauce, then place in a freezer-safe container. Freeze for up to 3 months.
💡 Best practice: Freeze noodles separately to keep them from becoming too soft when reheated!
Reheating and Serving
✔ On the stovetop: Warm the beef and sauce over low heat, stirring occasionally.
✔ In the microwave: Heat in 30-second intervals, stirring in between to distribute heat evenly.
✔ To restore texture: Add a splash of beef broth while reheating to bring back the creamy consistency.
Why You’ll Love This Crockpot Beef Tips & Noodles Recipe
There are so many reasons why this Crockpot Beef Tips & Noodles Recipe should be your next go-to dinner:
🥘 Comfort Food Appeal – With its hearty flavors and rich textures, this dish feels like a warm hug in a bowl, perfect for chilly evenings or cozy nights in.
⏳ Effortless Preparation – Thanks to the crockpot, you can enjoy a restaurant-quality meal with minimal hands-on time—just set it and forget it!
👨👩👧👦 Crowd-Pleasing Dish – Whether it’s a casual family dinner, meal prep, or a gathering with friends, this dish is a guaranteed hit.
This is the kind of meal that brings people together and makes them feel warm, full, and cared for.
Conclusion – A Perfect Blend of Simplicity & Flavor
If you’re looking for a meal that’s both simple and sensational, Crockpot Beef Tips & Noodles is the answer. Tender beef, rich, flavorful gravy, and buttery egg noodles come together to create a dish that’s as satisfying to make as it is to eat.
🔥 Make this comforting, easy slow cooker meal today—and enjoy every bite!
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Crockpot Beef Tips & Noodles Recipe
Prep Time 15 minutes Cook Time 5 hours Total Time 6 hours 14 minutes Description
Ingredients
- beef stew meat or beef tips
- medium onion, diced
- beef broth
- packet (1 oz) onion soup mix
- Worcestershire sauce
- cloves garlic, minced
- all-purpose flour
- olive oil
- egg noodles
- Salt and pepper to taste
- Fresh parsley, chopped (optional)
Instructions
- Heat olive oil in a skillet and sear the seasoned beef tips until browned. Transfer to a Crockpot.
- Sauté onion and garlic in the same skillet and add to the Crockpot.
- In a bowl, whisk together beef broth, onion soup mix, Worcestershire sauce, and flour. Pour over the beef.
- Cook on low for 6–8 hours or on high for 3–4 hours.
- About 30 minutes before serving, cook egg noodles according to package instructions.
- Serve beef tips and gravy over the noodles, garnished with parsley.