Easy Chicken with Buttered Noodles Recipe for Busy Weeknights

Chicken with Buttered Noodles is the ultimate easy chicken dinner that’s full of flavor and comfort. This one-pan meal transforms simple ingredients into a satisfying dish in just 15 minutes—perfect for busy weeknights or when you need something quick and hearty.

Picture tender, juicy chicken paired with creamy, buttery noodles. Chicken with Buttered Noodles brings warmth and joy to the dinner table. Packed with protein and rich in flavor, it’s a balanced meal that’s both healthy and comforting.

Whether you’re a busy parent or a home cook in need of a quick dinner idea, Chicken with Buttered Noodles is your go-to recipe. It’s easy to make, requires minimal cleanup, and delivers delicious results every time. Comfort food doesn’t get simpler or tastier than this.

Key Takeaways
• Quick 15-minute preparation time
• Single pan for easy cooking and cleanup
• Balanced nutrition with 33g protein per serving
• Versatile recipe with endless variation options
• Perfect for weeknight family dinners

The Magic of One-Pan Chicken with Buttered Noodles

A perfectly lit kitchen counter showcases the ease and beauty of preparing Chicken with Buttered Noodles in one pan. In the foreground, golden-brown chicken breasts sizzle in a cast-iron skillet, surrounded by vibrant vegetables like carrots, onions, and garlic. Nearby, a pot of buttered egg noodles bubbles gently, filling the kitchen with a warm, comforting aroma. Fresh herbs, rustic wood, and natural light complete the cozy, home-cooked atmosphere. This image captures the heart of a simple yet flavorful dinner made with love.

Chicken with Buttered Noodles is more than a quick dinner—it’s a comforting one-pan meal that celebrates the beauty of efficient cooking and timeless flavors.

History of the Dish

Buttered noodles have roots in European and American comfort food traditions. Originally served as a humble side dish, they eventually evolved into a satisfying main course when paired with chicken—adding protein, heartiness, and balance to the meal. Today, Chicken with Buttered Noodles remains a staple in family kitchens thanks to its nostalgic flavor and simplicity.

Why One-Pan Cooking Works

The success of Chicken with Buttered Noodles lies in its one-pan preparation. This method is beloved by busy home cooks for good reason:

• Minimal cleanup

• Shorter cook time

• Better flavor from deglazing the pan

• Fewer tools, more convenience

It’s a practical and rewarding way to enjoy a delicious, homemade meal without the mess.

Benefits of Simple Ingredients

One of the charms of Chicken with Buttered Noodles is its reliance on simple, everyday ingredients. These pantry staples come together to create something that feels elevated yet approachable.

With just a few ingredients and one pan, Chicken with Buttered Noodles becomes a go-to weeknight meal that’s nourishing, flavorful, and effortlessly satisfying.

Essential Ingredients for Perfect Chicken with Buttered Noodles

A delicious Chicken with Buttered Noodles dish starts with fresh, vibrant ingredients. Imagine tender, golden-brown chicken thighs resting on a bed of al dente noodles, all coated in a rich, creamy butter sauce. Surrounding it are colorful vegetables and fragrant herbs—this is more than just a quick meal; it’s a one-pan masterpiece that feels both rustic and refined.

To make the perfect Chicken with Buttered Noodles, begin with high-quality ingredients that transform a simple recipe into something special.

Core Ingredients

• 4 boneless, skinless chicken breasts

• 8 oz egg noodles

• 3 tbsp unsalted butter

• 1/4 cup grated Parmesan cheese

• Fresh parsley (for garnish)

Essential Seasonings

• 2 tbsp olive oil

• Salt and black pepper

• 1 tsp garlic powder

• 1 tsp onion powder

When selecting chicken, choose plump, fresh cuts with minimal fat. The tenderness of your chicken greatly influences the final dish. Egg noodles provide that silky, buttery texture that makes this Chicken with Buttered Noodles so comforting and satisfying.

Pro Tip: Keep these pantry staples on hand and you’ll always be just 20 minutes away from a restaurant-worthy meal.

Kitchen Tools and Equipment Needed

Making Chicken with Buttered Noodles is even easier when your kitchen is ready with the right tools. The proper equipment not only simplifies cooking but also enhances the results.

Must-Have Cooking Tools

• Large skillet with a tight-fitting lid

• Measuring cups and spoons

• Sharp chef’s knife

• Cutting board

• Wooden spoon or silicone spatula

• Meat thermometer (to ensure juicy, safe-to-eat chicken)

Choosing the Right Pan

Your pan is key to one-pan success. Look for:

• Even heat distribution

• Non-stick surface

• Oven-safe capabilities

• At least 2–3 inches deep for holding both chicken and noodles

Optional Tools to Enhance Your Experience

• Herb scissors for neat garnishing

• Garlic mincer for quick flavor prep

• Microplane grater for cheese or lemon zest

• Kitchen timer for perfect doneness

With the right setup, you’ll breeze through this Chicken with Buttered Noodles recipe with confidence.

Preparing the Perfect Chicken

The heart of Chicken with Buttered Noodles lies in perfectly cooked, flavorful chicken. Here’s how to get that irresistible golden-brown finish:

Seasoning Mix

• 1 tsp garlic powder

• 1 tsp onion powder

• Salt and freshly ground black pepper

Pat your chicken breasts dry with paper towels to ensure a crisp sear. Rub the seasoning evenly over each piece, pressing it in gently.

Cooking Steps

1. Heat 2 tbsp olive oil in a large skillet over medium heat

2. Add seasoned chicken and cook 5–7 minutes per side

3. Use a meat thermometer to ensure internal temp reaches 165°F

Perfectly cooked chicken enhances every bite of your Chicken with Buttered Noodles, making it a dish you’ll want to recreate again and again.

Creating the Signature Buttery Sauce for Chicken with Buttered Noodles

A rich, silky sauce is what takes your Chicken with Buttered Noodles from good to unforgettable. The secret lies in building layers of flavor while maintaining a smooth consistency that coats each noodle perfectly.

This sauce isn’t just a side note—it’s the soul of your dish. With just a few high-quality ingredients and the right technique, you can create a buttery sauce that rivals restaurant-style comfort food.

Sauce Base Components

To make the perfect buttery sauce for Chicken with Buttered Noodles, gather the following essentials:

• 2 tablespoons unsalted butter

• Fresh garlic, minced

• ½ cup chicken broth

• Fresh herbs (thyme, oregano)

• A splash of lemon juice and a bit of zest for brightness

Seasoning Guidelines

Proper seasoning enhances the sauce without overpowering the dish:

• Use kosher salt sparingly and adjust to taste

• Crack fresh black pepper for gentle heat

• Add herbs gradually and taste often

Achieving the Right Consistency

Your sauce should lightly coat the noodles without being too runny or too thick. Simmer the mixture gently on low heat for 5–8 minutes to concentrate the flavors.

Mastering this sauce will elevate your Chicken with Buttered Noodles and make it a reliable go-to recipe in your meal rotation.

Mastering the Noodle Technique

The pasta is just as important as the chicken and sauce. In Chicken with Buttered Noodles, perfectly cooked noodles act as the base that ties the dish together.

Key Steps for Perfect Noodles

• Use a large pot with plenty of boiling water

• Salt the water (about ¾ tablespoon per 1.75 liters)

• Stir immediately to prevent sticking

• Cook noodles al dente, 1 minute less than the package instructions

Always drain and toss the noodles while still warm—this helps them soak up the buttery sauce and blend with the rest of the dish beautifully.

Recipe Variations and Customizations

What makes Chicken with Buttered Noodles so popular is how easy it is to customize. From proteins to pasta types and even the sauce, here are ways to adapt the recipe to your taste or dietary preferences:

Protein Alternatives

• Sautéed portobello mushrooms – perfect for vegetarians

• Grilled shrimp – for a seafood spin

• Crispy tofu cubes – great for a plant-based version

• Roasted zucchini or eggplant – for a lighter, veggie-forward dish

Pasta Options

• Gluten-free pasta – for those with sensitivities

• Whole wheat pasta – adds extra fiber

• Zucchini noodles – a low-carb substitute

• Rice noodles – for an Asian-inspired fusion

Sauce Enhancements

• Add fresh herbs like basil or dill for a garden-fresh twist

• Mix in roasted garlic for deep, caramelized flavor

• Sprinkle red pepper flakes if you love a bit of heat

• Stir in sun-dried tomatoes for a Mediterranean flair

Customizing your Chicken with Buttered Noodles keeps the dish fun and versatile—perfect for weeknight dinners that never feel boring.

Serving Suggestions and Pairings for Chicken with Buttered Noodles

Your Chicken with Buttered Noodles is a family favorite—and pairing it with the right sides takes this comforting dish to the next level. The richness of the buttery noodles is perfectly balanced by light, fresh accompaniments that complete the meal.

Best Side Dishes

• Fresh Green Salad – A crisp mixed salad with a light vinaigrette to contrast the richness

• Steamed Broccoli – Roasted in just 8 minutes for a quick and nutritious green side

• 6-Minute Green Beans – A no-fuss veggie option that adds vibrant color

• Crusty Bread – Ideal for soaking up the delicious buttery sauce

Drink Pairings

• White Wines – Sauvignon Blanc or Pinot Grigio pair wonderfully with Chicken with Buttered Noodles for adult dinners

• Non-Alcoholic Options – Sparkling water with lemon or a glass of iced tea complements the dish without overpowering it

Pro Tip: Plate the chicken and noodles in the center of a warm plate, surround with your chosen sides, and garnish with fresh parsley to make it look like a restaurant-quality meal.

Storage and Reheating Tips

Keep your Chicken with Buttered Noodles fresh and flavorful by using proper storage and reheating techniques. Whether you’re saving leftovers or preparing ahead, these tips help preserve both taste and texture.

Refrigerator Storage

• Let the dish cool completely before storing

• Use airtight glass or plastic containers

• Store in the fridge at 40°F (4°C) or below

• Enjoy within 4 days for best quality

Reheating Instructions

To bring your leftovers back to life:

• Reheat on the stovetop over medium heat

• Add a splash of chicken broth to keep the noodles moist

• Stir frequently to prevent sticking

• Heat until internal temperature reaches 165°F (74°C)

Freezing Instructions

For longer storage, freeze your Chicken with Buttered Noodles for up to 3 months:

• Transfer to freezer-safe containers or wrap tightly in foil and plastic

• Remove as much air as possible to prevent freezer burn

Pro Tip: Thaw overnight in the fridge before reheating. This helps retain the dish’s creamy texture and rich flavor.

FAQ – Chicken with Buttered Noodles

How long does it take to prepare Chicken with Buttered Noodles?
This quick and easy one-pan meal takes about 30–40 minutes, including 10–15 minutes of prep and 20–25 minutes of cooking—perfect for busy weeknights.

Can I make Chicken with Buttered Noodles gluten-free?
Yes! Just use gluten-free pasta like chickpea or rice noodles, and make sure your broth and seasonings are also gluten-free.

What are the best noodles to use?
Egg noodles are ideal for their rich texture, but fettuccine or linguine also work well. Choose a medium-width noodle to hold the buttery sauce.

How do I store leftovers?
Keep leftovers of Chicken with Buttered Noodles in an airtight container in the fridge for up to 3–4 days. Reheat gently with a splash of chicken broth or milk to keep the noodles moist.

Can I use chicken breasts instead of thighs?
Yes, but be careful not to overcook them. Chicken thighs are more forgiving and offer better flavor and texture.

Is this recipe budget-friendly?
Absolutely! Chicken, butter, and pasta are affordable staples, and the full dish can be made for under $10.

Can I make this dish vegetarian?
Yes. Swap the chicken for tofu, tempeh, or roasted vegetables while keeping the buttery sauce for full flavor.

What herbs work best?
Parsley, thyme, and chives add great freshness. If using dried herbs, use about one-third the amount compared to fresh.

How can I make the sauce creamier?
Add a splash of heavy cream, cream cheese, or whole milk while deglazing the pan. Stir gently to keep the sauce smooth and creamy.

Are there low-fat alternatives?
Yes—use olive oil instead of butter and swap in low-fat milk or Greek yogurt. Increase herbs for added flavor without the richness.

Conclusion

Chicken with Buttered Noodles is more than just another weeknight recipe—it’s a celebration of comfort, simplicity, and flavor. This dish proves that you don’t need a long list of ingredients or hours in the kitchen to create something deeply satisfying. With just 12 easy-to-find ingredients and about 35 minutes of cooking time, this one-pan wonder brings together tender chicken, silky noodles, and a rich, buttery sauce that feels like a warm hug at the end of a busy day.

What makes Chicken with Buttered Noodles truly special is its versatility. Whether you’re cooking for the whole family or just whipping up a quick solo dinner, it delivers every time. The balanced combination of protein, carbs, and healthy fats makes it a filling, nourishing option—especially with 30g of protein per serving. It’s the kind of meal that doesn’t just feed your body, but feeds your soul too.

But the magic doesn’t stop at the base recipe. This dish is also a blank canvas for your creativity. You can switch up the seasonings, add your favorite herbs, try different types of pasta, or even swap the chicken for tofu, shrimp, or roasted vegetables. Prefer a creamier texture? Stir in a touch of cream cheese or a splash of heavy cream. Craving a little heat? Red pepper flakes or cayenne can spice things up beautifully.

Cooking Chicken with Buttered Noodles is about more than just getting dinner on the table—it’s about slowing down, enjoying the process, and sharing something homemade with the people you love. It’s proof that comfort food doesn’t have to be complicated, and that even the simplest meals can bring joy, flavor, and connection.

So grab your skillet, gather your ingredients, and let this classic dish bring a little warmth to your table. Whether it’s a quiet Tuesday night or a relaxed weekend dinner, Chicken with Buttered Noodles is the kind of recipe you’ll come back to again and again.

About HealthyBlog365

Welcome to HealthyBlog365, your go-to destination for all things food and drink. We believe that every meal is not just a way to nourish your body but also a meaningful connection with yourself and your loved ones.

HealthyBlog365 was created with a mission to inspire healthy living through nutritious meals and refreshing beverages. Here, you’ll discover a treasure trove of creative recipes, kitchen tips, and healthy eating trends tailored to fit modern lifestyles.

 What can you find on HealthyBlog365?

• Delicious and easy-to-make recipes: From simple meals for busy mornings to wholesome dinners for family gatherings, we’ve got you covered for every occasion.
• Nutritious drinks: Explore recipes for juices, smoothies, detox teas, and drinks that cleanse your body, boost your mood, and energize your day.
• Guides on eating habits: Get detailed insights into popular diets like keto, low-carb, and vegetarian-friendly meal plans.
• Kitchen hacks: Discover smart tips to save time, preserve food, and cook more efficiently.

We are committed to providing high-quality content, staying up-to-date with the latest trends, and maintaining a balance between nutrition and flavor.

 Connect with HealthyBlog365 on Social Media

Join the HealthyBlog365 community on social media platforms to stay updated with our latest posts, watch exciting tutorials, and share your food stories with us:

•  Facebook: Follow us here to stay updated with our latest posts and join our community.
•  Instagram: Check us out here for inspiring visuals and ideas.
•  Pinterest: Pin with us here to save creative ideas you’ll love.
•  YouTube: Subscribe here for detailed tutorials and exciting videos.

 Thank You for Supporting HealthyBlog365!

We aim to build a connected community where everyone can share and learn from each other. If you have any questions or suggestions, don’t hesitate to reach out to us via social media or our website.

We hope you have a wonderful time on HealthyBlog365 and find new inspiration for your healthy culinary journey!

Chicken with Buttered Noodles

Author: Ms Hoa

Prep Time 10 minutes mins

Cook Time 25 minutes mins

Total Time 34 minutes mins

Print Recipe PRINT RECIPE Pin Recipe

Description

Chicken with Buttered Noodles is a delicious and easy one-pan weeknight meal featuring juicy pan-seared chicken, tender buttery noodles, and a light, flavorful sauce. Everything cooks in a single skillet, making cleanup simple and stress-free. This comforting dish is perfect for busy evenings and guaranteed to be a family favorite!

Ingredients

  

• boneless skinless chicken breasts
• garlic powder
• onion powder
• smoked paprika
• salt
•  black pepper
• olive oil
• butter
•  egg noodles or pasta of choice
•  butter
• garlic minced
•  salt adjust to taste
• black pepper
• Italian 
• chicken broth
• heavy cream optional, for extra richness
• Parmesan cheese
•  fresh parsley chopped (for garnish)

Instructions

 

• Cook the Chicken:Slice chicken breasts in half lengthwise (if large) to create thinner cutlets.Season both sides with garlic powder, onion powder, smoked paprika, salt, and black pepper.Heat olive oil and butter in a large skillet over medium-high heat.Cook chicken for 4-5 minutes per side, until golden brown and fully cooked (internal temp 165°F/75°C). Remove and set aside.
• Make the Buttered Noodles:In the same skillet, melt 2 tablespoons butter and sauté garlic for 30 seconds, until fragrant.Add chicken broth, salt, pepper, and Italian seasoning. Bring to a simmer.Stir in uncooked egg noodles, cover, and cook for 8-10 minutes, stirring occasionally, until noodles are tender and liquid is mostly absorbed.Stir in heavy cream (if using)
• Finish And Serve:Slice or return the chicken to the pan, nestling it into the noodles.Garnish with fresh parsley and serve warm!